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Minor Requirements: 22 cr. hrs.
Required Courses: 12 cr. hrs.
ANSC 111 Introduction to Animal Science 3 cr.
ANSC 231 Principles of Nutrition 3 cr.
ANSC 232 Applied Feeds and Feeding 3 cr.
ANSC 257 Genetics 3 cr.
Directed Electives 3-4 cr. hrs.
Choose one course from the following:
ANSC 365 Poultry Production 3 cr.
ANSC 366 Swine Production 3 cr.
ANSC 367 Beef Production 3 cr.
ANSC 368 Sheep Production 3 cr.
ANSC 369 Equine Production 4 cr.
Animal Science Electives 6-7 cr. hrs.
Any combination of additional Animal Science (ANSC) courses to bring total credits in minor to a minimum of 22 cr. hrs.
Gary Onan-Chair, Larry Baumann, Perry Clark, Dennis Cooper, Kari Ekenstedt, Michelle Farner, Kristina Hiney, Sylvia Kehoe, Steve Kelm, Justin Luther, Nathan O'Connor, Amy Radunz, Peter Rayne, Kurt Vogel, Bonnie Walters, Steve Watters