Menus

Breakfast Menu
Four Week Rotation

 

Monday

Tuesday

Wednesday

Thursday

Friday

Week 1

Waffles, Mixed Fruit

Pigs in a Blanket, Apple Slices

Scrambled Eggs, Muffins, Fresh Fruit

French Toast Sticks, Applesauce

Bagel w/ Cream Cheese, Peaches

Week 2

Pancakes

Pear Slices

Muffins, Peach

Toast w/ butter, Mixed Fruit

Oatmeal & Orange Wedges

Egg Muffins, Pineapple

Week 3

Waffles, Peaches

English Muffins

W/peanut butter and jelly

Fresh fruit

Bagel w/ Cream Cheese, Mixed Fruit

Scrambled eggs, Muffins 

& Fresh Fruit

Toast w/butter Cinnamon & Sugar

Pineapple

Week 4

Pancakes, Pineapple

Pigs in a blanket

Oatmeal & 1/2 Banana

French Toast Sticks

Applesauce

Egg Muffins

Mandarin Oranges


Milk is served with each breakfast meal


Morning Snack Menu
Four Week Rotation


Monday

Tuesday

Wednesday

Thursday

Friday

Week 1

Saltine Crackers w/ Cheese

Ants on a log

Cereal

Animal Crackers

Fresh Fruit

Week 2

Cereal

½ Banana

Orange Wedges, Graham Crackers

Whole Grain Crackers with Cheese

Pear Slices

Week 3

Apple slices

Trail Mix

Whole Wheat Crackers

Ants on a Log - Peanut Butter

Animal Crackers

Week 4

Teddy Grahams

Orange Wedges & Whole Wheat Cracker

Saltine Cracker

Cereal

Graham Crackers


Milk is served with each morning snack.


Afternoon Snack Menu
Four Week Rotation

 

Monday

Tuesday

Wednesday

Thursday

Friday

Week 1

Apple Dippers

Banana or Pumpkin Bread, Pear Slices

 Mandarin Oranges

Cottage Cheese

Mixed Vegetables and Ranch Dressing

Week 2

Pudding, Teddy Grahams

Yogurt and Granola

Pretzel Twist and  Peanut Butter

PB & J

Sandwich

Trail Mix

Week 3

Mixed Vegetable and Ranch Dressing

1/2 Banana and Peanut Butter

Cottage Cheese

Mixed Fruit

Banana or Pumpkin Bread

Week 4

Pear Slices & Crackers

Apples w/ Peanut Butter

Pudding & Graham Crackers

Yogurt, Granola

PB & J Sandwiches


Milk is served with each afternoon snack.


Lunch Menus
Four Week Rotation

Week 1


Monday

Tuesday

Wednesday

Thursday

Friday

Main Dish

Grilled Cheese

Turkey

Chicken Enchilada Casserole

Beef Stroganoff

Salisbury Steaks

Starch/ Soup

Tomato Soup

Mashed potatoes & gravy Dinner Roll

Spanish Rice

Egg Noodles

Mashed potatoes & Gravy Dinner Roll

Vegetable

Broccoli

Peas

Aztec Corn

Green Beans

California Blend

Fruit

Mandarin Oranges

Pears

Pineapple

Peaches

Mixed Fruit


Week 2


Monday

Tuesday

Wednesday

Thursday

Friday

Main Dish

Battered Cod Sandwich

Ham Noodle Au Gratin

scrambled Eggs and Sausage

Sweet and Sour Chicken Stir Fry

BBQ Pork Riblit Sandwich

Starch/ Soup

Baked Chips

Dinner Rolls

Blueberry pancakes

Rice

Baked Beans

Vegetable

Carrots

Peas

Applesauce

Broccoli

Corn on the Cob

Fruit

Mandarin Oranges

Pears

Banana

Peaches

Mixed Fruit


Week 3


Monday

Tuesday

Wednesday

Thursday

Friday

Main Dish

Beefy Mac Casserole

Turkey Burgers

Chicken Fried Steak

Cheese Pizza

Beef Stew

Starch/ Soup

Bread Sticks

Roasted Red Potatoes

Mashed Potato & Gravy Dinner Roll

Bread Sticks

Biscuits

Vegetable

Green Beans

Carrots

Peas

California Blend

Corn

Fruit

Mandarin Oranges

Pears

Pineapple

Peaches

Mixed Fruit

 
Week 4


Monday

Tuesday

Wednesday

Thursday

Friday

Main Dish

BBQ Beef Sandwich

Grilled Chicken Breast

Sloppy Joes

Chicken Patty Cordon Bleu

Corn Dogs

Starch/ Soup

Mac and Cheese

Rice Pilaf

Tater Tots

Brown Rice

French Fries

Vegetable

Coleslaw

Green Beans

Carrots

California Blend

Peas

Fruit

Mandarin Oranges

Pears

Pineapple

Peaches

Mixed Fruit

 


University of Wisconsin-River Falls
410 S. 3rd Street, River Falls WI 54022 USA
Campus Information 715-425-3911